Kinds of Cheese
March 8, 2008 – 11:22 amThese are some of the most common kinds of cheese.
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 Swiss - a yellow or white cheese often used on sandwiches.
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American - an orange cheese popular with little kids. |
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Provolone - a white Italian cheese often used on sandwiches.
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Cheddar - an orange cheese (there is a white version, also, but it is not as common) often used on hamburgers and tacos and chili.
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Feta - a hard, white, crumbly Greek cheese with a strong flavor — common in salads.
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Cream Cheese - a soft, white cheese often used on bagels. |
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Cottage Cheese - a chunky, soupy, white cheese often served as a side dish. Truly disgusting.
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Mozzarella - white Italian cheese used on pizza.
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One Response to “Kinds of Cheese”
the thing is I really have no idea in what case we should use cheese, or which pastry, bread, bagel to mingle with. I never used cheese since I never saw it in oriental meals.
By Jasper on Mar 12, 2008